
Green Goblin
A great green summer punch
Stir Pisang Ambon, Brugal Especial Extra Dry, Bols Triple Sec, and lime juice with ice. Add Schweppes Ginger Ale as the last ingredient in order to preserve the bubbles. Thin cucumber slices are a great decoration idea for the green punch.
Keywords
- Ginger Ale
- Pisang Ambon
- Rum
Serving size
1.5 dl
Servings
12
Drink Recipe and Calculator
Ingredients | Amount | You need |
---|---|---|
Pisang Ambon | 5 dl | |
Brugal Especial Extra Dry Rum | 5 dl | |
Bols Triple Sec | 1 dl | |
Lime juice | 2.5 dl | |
Schweppes Ginger Ale | 5 dl |